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Colombian Roast
Bright caramel sweetness with a smooth finish. Notes of milk chocolate. Best brewed as pour-over or drip.
Espresso Blend
Rich, bold crema with nutty and caramel notes. Ideal for espresso and flat white brewing.
Dark Roast
Smoky roasted aroma with toasted almond and dark chocolate notes. Best with French press or espresso.
Decaf Reserve
Smooth and balanced with citrus and honey notes. Great as drip coffee or cold brew.
Cold Brew
Smooth, low acidity with sweet cocoa and raisin. Brew slowly in cold water for a refreshing cup.
Seasonal Blend
Warm spice and orange peel with a creamy body. Enjoy as a pour-over or milk-based latte.
Single Origin Light
Bright floral and lemon notes with clean sweetness. Best brewed as pour-over or Aeropress.
Mocha Blend
Chocolate, caramel, and berry notes with a velvet finish. Perfect for espresso or mocha lattes.
French Press Roast
Full-bodied and rich with molasses and spice. Designed for French press and cold brew extraction.
Filtered Bold
Clean acidity with dark cherry and toasted nuts. Ideal for drip and pour-over brewing.
Holiday Spice
Cinnamon, clove, and orange zest with a cozy finish. Brew as drip coffee or spiced latte.
Signature House
Balanced almond, caramel, and citrus notes with a silky texture. Brew as pour-over or espresso to highlight nuances.